廣東汕頭深夜白粥堪比滿漢全席,當地人愛點這3樣,你都吃過嗎?
但潮汕的生醃海鮮,味道更濃郁,辣椒和香菜的加入,使得口味上更香更鮮...
但潮汕的生醃海鮮,味道更濃郁,辣椒和香菜的加入,使得口味上更香更鮮...
潮汕美食生醃血蚶沒關係,覺得潮汕人吃海鮮太重口的人,你不是第一個...
Fish rice, a seemingly simple dish, has become a hometown flavor that Chaozhou people will never forget by retaining and...